МАҚТАНЫҢ (GOSSYPIUM L.) ТҰЗДЫЛЫҚ СТРЕССКЕ ТӨЗІМДІЛІГІНІҢ ФИЗИОЛОГИЯЛЫҚ ЖӘНЕ ГЕНЕТИКАЛЫҚ МЕХАНИЗМДЕРІ

МАҚТАНЫҢ (GOSSYPIUM L.) ТҰЗДЫЛЫҚ СТРЕССКЕ ТӨЗІМДІЛІГІНІҢ ФИЗИОЛОГИЯЛЫҚ ЖӘНЕ ГЕНЕТИКАЛЫҚ МЕХАНИЗМДЕРІ

Авторы

  • Aisulu Orken НЦБ
  • Манабаева Ш. А. «Ұлттық биотехнология орталығы» ЖШС, Астана қ., Қорғалжын т-ж. 13/5, 010000, Қазақстан https://orcid.org/0000-0001-6377-3711
  • Махмаджанов С. П «Мақта және бақша ауыл шаруашылығы тәжірибе станциясы» LLP, Түркістан о., Мақтаарал а., Атакент а., Лабраторная к., 160000, Қазақстан https://orcid.org/0000-0001-6377-3711
  • Рамазанова М. Б. «Ұлттық биотехнология орталығы» ЖШС, Астана қ., Қорғалжын т-ж. 13/5, 010000, Қазақстан https://orcid.org/0000-0003-0774-4750
  • Қали Б.Р «Ұлттық биотехнология орталығы» ЖШС, Астана қ., Қорғалжын т-ж. 13/5, 010000, Қазақстан https://orcid.org/0009-0003-3359-0895
  • Түсіпқан Д «Ұлттық биотехнология орталығы» ЖШС, Астана қ., Қорғалжын т-ж. 13/5, 010000, Қазақстан https://orcid.org/0000-0002-8826-817X

DOI:

https://doi.org/10.52578/2305-9397-2025-2-4-209-222

Аннотация

Солевой стресс является одним из основных абиотических факторов, ограничивающих рост, развитие и продуктивность хлопчатника (Gossypium L.), особенно в засушливых и полузасушливых регионах. В этом обзоре обобщены ключевые морфологические, физиологические и молекулярные реакции хлопчатника на солевой стресс. Морфологически растения, испытывающие солевой стресс, демонстрируют снижение высоты растений, меньшую площадь листьев, задержку цветения и замедление роста корней. Физиологически соленость изменяет ионный баланс, снижает фотосинтетическую активность, нарушает усвоение воды и вызывает окислительный стресс из-за перепроизводства активных форм кислорода (АФК). На молекулярном уровне были идентифицированы многочисленные гены и факторы транскрипции, участвующие в толерантности к соли, включая антипортеры Na⁺/H⁺ (например, GhNHX1 и GhSOS1), ABA-зависимые сигнальные компоненты (GhABI1 и GhSnRK2.6) и регуляторы, реагирующие на стресс (GhDREB2A, GhRD22 и GhWRKY33). Интеграция этих морфологических, физиологических и молекулярных адаптаций позволяет видам Gossypium выживать и поддерживать продуктивность в засоленных условиях. Понимание этих механизмов имеет важное значение для выведения солеустойчивых сортов хлопчатника с использованием молекулярно-генетических и биотехнологических подходов.

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Опубликован

2025-06-25

Как цитировать

[1]
A. Orken, М. Ш. А., М. С. П, Р. М. Б., Қ. Б.Р, и Т. Д, «МАҚТАНЫҢ (GOSSYPIUM L.) ТҰЗДЫЛЫҚ СТРЕССКЕ ТӨЗІМДІЛІГІНІҢ ФИЗИОЛОГИЯЛЫҚ ЖӘНЕ ГЕНЕТИКАЛЫҚ МЕХАНИЗМДЕРІ: МАҚТАНЫҢ (GOSSYPIUM L.) ТҰЗДЫЛЫҚ СТРЕССКЕ ТӨЗІМДІЛІГІНІҢ ФИЗИОЛОГИЯЛЫҚ ЖӘНЕ ГЕНЕТИКАЛЫҚ МЕХАНИЗМДЕРІ», gbj, т. 4, вып. 2(79), сс. 209–222, июн. 2025.

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Сельскохозяйственные Науки